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Andhra Regional Style Recipes: Page 7 of 27

Palak-Chicken-Pakoda

Delicious Palak Chicken Pakoda with tasty ingredients.
Palak-Chicken-Pakoda
Parota

A very famous Parota in South India, eat with any of your favourite side dish.
Parota
Onion-Palak-Pakoda

Delicious Palak Onion Pakoda, all time favourite for all.
Onion-Palak-Pakoda
Kabuli Chana Usli

This is a protein packed dish which is very easy to make.
Kabuli Chana Usli
Chikoo / Sapota Milkshake

Sapota Milkshake is sure to be enjoyed by kids and everyone.
Sapota-Milkshake
Vegetable Biryani

Fancy rice, often containing nuts, vegetables and spices. Vegetable Biryani makes a great dish for a formal dinner or can be served as main meal.
Vegetable Biryani
Onion Dosa

Onion dosa is a very famous dish in South India. Crispy doas with lots of onion, coriander and roasted on tava.
Onion Dosa
Adai-Dosas

It also makes for a nice evening tiffin that goes well with any chutney.
Adai-Dosas
Idli Vada

This is one of the most popular favourite breakfasts to all of us in South India.
Idly Vada
Hesarubele Sabakki Payasa

This hesarubele-sabakki payasa is a traditional of South Indian.
Hesarubele-Sabakki Payasa