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Brinjal Vegetable Recipes

This page contains Brinjal Vegetable Recipes.

Eggplant / Badanekayi Enegai

Badanekayi / Eggplants, slit and stuffed with a spicy peanut based paste, cooked slowly to tender in a heavy bottomed pan. Its Tastes awesome with jolada rotti, chapathis and rotis.
Eggplant Enegai
Brinjal Kara Kuzhambu

Brinjal Kara Kuzhambu a very interesting South Indian recipe and very simple recipes but tastes great.
Brinjal Kara Kuzhambu
Brinjal Puli Kootu

Brinjal Puli Kootu is one of the most authentic south Indian style side dish recipe to be taken along with rice.
Brinjal Puli Kootu
Bengali Tarkari

Bengali Tarkari is children's most favorite recipe, combination of potato and brinjal curry.
Bengali Tarkari
Brinjal Chutney

Brinjal is the main vegetable used in this dish. Its very spicy and tangy chutney.
Brinjal Chutney
Kaap

Brinjal is one such vegetable which is very common in North Karnataka. Kaap is a simple shallow roasted brinjal. It goes well with hot rice and dal or with chapati.
Kaap
Badanekayi Bajji

Badanekayi Bajji is an excellent dish generally prepared in the North Karnataka region.
Badanekayi Bajji
Baingan Raita

It is an wonderful raita; here I have well roasted the baingan and peeled out the skin; mashed and added to curds.
Baingan Raita
Baingan Pakora

Yummy tea time snacks Baingan Pakora recipe; discover how to prepare tasty delicious pakora with fewer ingredients.
Baingan Pakora