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Rotis Recipes: Page 5 of 7

Pudina Paneer Parota

Parota is very famous all over India. Here is some tasty ingredients which is healthy and taste delicious;
Pudina Paneer Parota
Aloo Radish Paratha

Aloo Radish Paratha recipe: Some people who doesn't like to eat radish; can prepare with aloo and make paratha.
Aloo Radish Paratha
Tandoori Roti

Learn how to make Tandoori Roti by following this easy steps.
Tandoori Roti
Lazeez Parathas

Chana dal and broken wheat make unusual beginnings for a paratha. These parathas are rich in taste and flavor. Serve them hot and fresh.
Lazeez Parathas
Chilli Parotta

Chilli Parotta is a delicacy popular in the South Indian. Parottas deep fried and cooked in a spicy sauce.
Chilli Parotta
Kerala Parotta

Kerala parotta is a layered flaky flat bread that is popular across the whole of South India. it is a variation of the North Indian.
Kerala Parotta
Lachedar Paratha

Lachedar Paratha is a popular paratha from North India, made from whole wheat flour.
Lachedar Paratha
Dry Obbattu

Make some different in obbattu which is easy to cook and tasty;
Dry Obbattu
Khara Dry Obbattu

Here I have prepared in chapati batter and added khara stuff inside, tastes delicious.
Khara Dry Obbattu