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Tamil Nadu Regional Style Recipes: Page 21 of 21

Mango Sambar

Mango Sambar is flavorful South Indian dish made from ripe mangoes. It goes well with boiled rice.
Mango Sambar
Aval Payasam

Mango Sambar is flavorful South Indian dish made from ripe mangoes. It goes well with boiled rice.
Aval Payasam
Tomato Mint Chutney

Tomato Mint Chutney is a simple recipe that is prepared by sauteing tomatoes and spices, blended to a coarse paste .This chutney perfect with idly, dosa.
Tomato Mint Chutney
Tomato Thokku

Tomato Thokku is one of most favorite South Indian condiments. I make often and store in the refrigerator to serve with dosa, idli, chapati, rice.
Tomato Thokku
Paneer Chettinad Curry

Chettinad Panner is spicy, hot with fresh masala; using our easy steps follow; prepare a delicious South Indian style Paneer Chettinad curry or gravy.
Paneer Chettinad Curry
Sweet Corn Sundal

Sweet Corn Sundal recipe: Very simple and easy to prepare; kids loves to eat sweet corn.
Sweet Corn Sundal
Tomato Halwa

Tomato Halwa recipe: Tomato is a popular vegetable with high anti-oxidant. They are sweet and juicy and healthy.
Tomato Halwa