Recipe Name: Boondi Raita
Recipe Main Ingredient: Yogurt, Boondi
Recipe Brief Description : Raitas are always handy, goes well with both rice and stuffed parathas. Boondi raita is quick to make with ready made boondi.
Yogurt - 2 cup
Boondi - 1/2 cup
Cilantro leaves - 1 tbsp
Sugar - 1 tbsp
Dry mint leaves - 1/2 tbsp
Cumin powder - 1/2 tbsp (dry roasted)
Garam Masala powder - 1 pinch
Black pepper corn powder - 1 pinch
Rec chili powder - 1 pinch
Black Salt - 1 pinch
Salt to taste
Cooking Time: 10 minutes
Beat yogurt and sugar well. Then add boondi, mint and coriander leaves, mix well with yogurt.
Now, Sprinkle jeera powder, garam masala, black pepper, red chili, black salt and mix in.
Taste to check if you need additional salt. Add little salt as to taste if needed.
Serve chilled as a side dish.