Recipe Name: Chilli Stuff Rolls
Cuisine: India / Other Indian
Recipe Main Ingredient: Chilli, Potato, Peas, Tomato sauce.
Recipe Brief Description : Crispy, Spicy and delicious homemade Chilli Stuff Rolls. Come n Join ... learn how to cook...!
Chilli (big) – 5-6 nos.
Maida flour – 50 grams
Ajwain / Omkalu – ¼ tbsp
Potato – 2 nos.
Peas – 25 grams
Chilli powder – ½ tbsp
Jeera powder – ½ tbsp
Salt to taste
Cooking oil for deep fry.
Cooking Time: 20minutes
Take a pressure cooker add potatoes (peel out the skin), peas and salt to taste, cook for 10-15 minutes.
Take a bowl add maida flour, ajwain / omkalu and salt to taste and mix it like a chapatti batter. Keep a side.
Now take out the cooked potatoes & peas in a bowl smash it into a fine paste, to this add chilli powder & salt to taste mix it well.
Cut the chillies into half (long do not cut full) and take out the inside seeds and stuff the potato mix. Keep a side.
On another side take the maida batter and roll out like chapatti and cut (like a ribbon)
And roll the batter ribbon to the stuffed chillies. (do it for all & keep a side)
Heat oil in a kadai for deep fry, now one by one fry it, till golden brown.
Yummy...! Crispy, Spicy & Tasty Chilli Stuff Rolls are ready to eat... Serve hot with tomato sauce.