Recipe Name: Kesar Malai Lassi
Recipe Main Ingredient: Milk
Recipe Brief Description : Kesar Malai Lassi is a cool beverage and served during Rajasthani thali. This lassi is rich because of the cream and saffron. it is very easy to prepare.
Milk - 1 cup
whipping cream - 1/2 cup
Sugar - 1/2 tbsp
Salt - 1 pinch
Water - 1/2 cup
Saffron strands- 1/2 tbsp (soaked in warm water)
Cooking Time: 10 minutes
In a jar add milk, whipping cream, salt, sugar, water, soaked saffron milk and blend together until they are smooth.
Pour into a glass and serve chilled.